Students at TLC aren’t strangers to getting their hands dirty. Why? Because gardening engages students by providing a living environment to observe, discover, experiment, nurture, and learn.
Gardens are living laboratories where our students learn everything from team work to food production and lessons can be taught across the curriculum. Gardening encourages students to become active participants in the learning process.
These first graders took time to plant radishes. However, they weren’t just planting radishes. They were also learning about energy that plants need to grow. They also deepened their understanding of how plants get nutrients from the soil to grow, flower and produce food.
While they were in the garden, they snipped dozens of marigold blossoms in order to make garlands to decorate their classroom in celebration of fall harvest season!